{"product_id":"9780123850072-foodborne-diseases-food-science-and-technology-3e","title":"Foodborne Diseases (Food Science and Technology), 3e","description":"Pages: 576, \u003cbr\u003e\r\nPublisher: NA, \u003cbr\u003e\r\nPublication Year: 2017, \u003cbr\u003e\r\nCover: Hardback","brand":"NA","offers":[{"title":"Christine ER Dodd \/ 2017 \/ 9780123850072","offer_id":68041116156213,"sku":"9780123850072","price":908.0,"currency_code":"SAR","in_stock":false}],"url":"https:\/\/www.bookbay-ksa.com\/products\/9780123850072-foodborne-diseases-food-science-and-technology-3e","provider":"Khaleej Al-Kitab (Book Bay)","version":"1.0","type":"link"}