{"product_id":"9781118629604-study-guide-to-accompany-the-restaurant-from-concept-to-operation-7e","title":"Study Guide to Accompany The Restaurant - From Concept to Operation 7e **","description":"Pages: 186, \u003cbr\u003e\r\nSpecialty: Culinary \u0026amp; Hospitality, \u003cbr\u003e\r\nPublisher: Wiley, \u003cbr\u003e\r\nPublication Year: 2014, \u003cbr\u003e\r\nCover: Paperback","brand":"Wiley","offers":[{"title":"Walker \/ 2014 \/ 9781118629604","offer_id":68041137324341,"sku":"9781118629604","price":160.0,"currency_code":"SAR","in_stock":true}],"url":"https:\/\/www.bookbay-ksa.com\/products\/9781118629604-study-guide-to-accompany-the-restaurant-from-concept-to-operation-7e","provider":"Khaleej Al-Kitab (Book Bay)","version":"1.0","type":"link"}