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Strategic Questions in Food and Beverage Management, 2e

Strategic Questions in Food and Beverage Management, 2e

140.00 SR

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Strategic Questions in Food and Beverage Management, 2e

140.00 SR

Author-Editor

Publication Year

ISBN

Author-Editor:

Wood

Publication Year:

2018

ISBN:

9781138219373 Crossed Out

Pages: 158,
Specialty: Culinary & Hospitality,
Publisher: Taylor & Francis,
Publication Year: 2018,
Cover: Paperback

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Author-Editor:

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